How to pronounce Parmesan?
The correct way to pronounce Parmesan is [par-muh-ZAHN]. Emphasis is on the 3 syllable. To learn how to pronounce Parmesan, listen and repeat:
What's the definition of Parmesan?
Parmesan – parmesan is a hard cheese made from cow's milk. It originated in italy and is known for its rich, nutty flavor. The cheese is often grated or shaved and used in cooking or as a topping. It is a key ingredient in many italian dishes, such as pasta and risottos. Parmesan is typically aged for a minimum of 12 months, enhancing its taste and texture.
Examples of usage of Parmesan
- I sprinkled freshly grated parmesan on my pasta for added flavor.
- The cheese needs to be aged properly to develop the distinctive parmesan taste.
- Parmesan can be used to enhance salads and soups with its savory profile.
- I prefer to use a block of parmesan so I can shave off pieces as needed.
- In Italian cuisine, parmesan is a staple ingredient that elevates many traditional recipes.